We couldn't have asked for more! The weather was glorious and the people were generous. Our friends from Port Kembla Men's Group provided seriously good cups of fair trade coffee for 30 or so swappers from in and around Wollongong. The produce was beautiful and varied: Vietnamese mint, lemongrass, mind-blowing chilis, three types of basil, pumpkins, curry leaf, lettuce, spinach, passion fruit, macadamia saplings and nuts, strawberry plants, mustard greens, chokos, beans, wax jambu, cucumbers, tamarillos, Jerusalem artichokes, rosemary, fennel, flat and curly leaf parsley, bulls horn capsicum, garlic chives, curly kale, eggplants, garlic, figs, limes...are you getting the picture!!!
A lot of healthy organic food got redistributed and people made new friends in the process. And in keeping with our motto 'Waste Not!' virtually every leaf and sprig that was donated to us was sold the following day at Coledale Market (pics and more info to come) which will allow us to keep the swap going.
Humongous thanks to everybody who participated and made it such a relaxed and positive morning.
Fellow swappers at Happy Earth(http://www.happyearth.com.au/) wrote a very kind report about the day as well. A podcast may also appear on Tim Denshire-Key's blog (http://upyourjumper.wordpress.com/). Tim visited us as a part of his Australian tour in which he is documenting the various ways communities are addressing sustainability and the challenges we face as a result of climate change and peak oil.
So spread the word. The Waste Not! swap will happen on the 4th Saturday of each month from 9-12 here at the Garden.